Mission
Our mission is to connect Japan's artisans with chefs and sommeliers
Takumi is the pursuit of endless improvement.
There is no "final" version of a craft. Whether in the kitchen, at sea, or in the field, those who strive for excellence share this belief. From chefs and sommeliers to Japanese ingredient and sake producers, takumi is not a goal—it is a way of life.
Our mission is to connect these artisans—whose dedication is often overshadowed by commercial practices—with professionals who value authenticity, integrity, and craft. The ingredients and sake we curate embody each producer's philosophy, selected to bring depth, intention, and meaning to culinary creativity.
About KOTOBUKI
Independent boutique
寿季 KOTOBUKI is an independent boutique connecting Japanese artisans with chefs and sommeliers in the UK.
We work with producers distinguished not only by exceptional quality, but by humility, devotion, and an enduring commitment to learning. Guided by deep respect for nature and tradition, our curation is rooted in dialogue and trust—fostering meaningful connections that honor craftsmanship on both sides of the table.
Contact
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